Islay Cured Salmon
Dunkeld Smoked Salmon
£38.00
Product Information:
- Award-winning Scottish cold smoked salmon infused with Lagavulin 16-Year-Old Islay Single Malt Whisky
- Traditionally cured in small batches using time-honoured smoking methods
- Silky, creamy texture with delicate smoky whisky notes
- Sustainably farmed to high welfare standards
- Perfect with brown or soda bread, lemon and cracked black pepper
Dunkeld Islay Cured Salmon is an exceptional Scottish delicacy, traditionally cold-smoked before being delicately infused with Lagavulin 16-Year-Old Islay Single Malt Whisky. Crafted in small batches, this award-winning salmon combines a silky, buttery texture with subtle peat smoke, gentle sweetness and a refined hint of whisky, creating a distinctive twist on classic Scottish smoked salmon.
Perfect served with brown or soda bread, fresh lemon and cracked black pepper, or enjoyed as part of elegant starters, canapés and brunch dishes. Store refrigerated and consume promptly after opening.
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Dunkeld Smoked Salmon
Islay Cured Salmon
- Availability:
- Delivery: 3 to 5 working days (UK mainland only)
- Type:
- Cold Smoked Salmon
- Origin:
- Islay, Scotland
- Rearing / Farming:
- Sustainably farmed, high welfare standards
- Infusion:
- Lagavulin 16-Year-Old Islay Whisky
- Texture:
- Silky, creamy
- Flavour Profile:
- Smoky, slightly sweet, hint of whisky
- Allergens:
- Fish
